<Publications>
2001-2005 2006 2007 2008 2009 2010
2010
2009
I. 著書・総説
松井健二、杉本貢一 (2009) みどりの香り研究の最前線−その多機能性の発見と応用への期待−、香料、244: 21-34.
松井健二、杉本貢一 (2009) みどりの香りを介した生物間相互作用、におい・かおり環境学会誌、40: 166-176.
松井健二 (2009) 種子脂質の分解 「種子の科学とバイオテクノロジー」原田久也監修、種子生理生化学研究会編、学会出版センター、pp. 97-101.
Arimura, G., Matsui, K. and Takabayashi, J. (2009) Chemical and molecular ecology of herbivore-induced plant volatiles: proximate factors and their ultimate functions. Plant Cell Physiol., 50: 911-923.
II. 学術論文
Matsui, K., Sugimoto, K. Kakumyan, P., Khorobrykh, S.A. and Mano J. (2009) Volatile oxylipins and related compounds formed under stress in plants. In “Lipidomics: Vol 1: Methods and Protocols” ed by Armstrong, D. Humana Press, NJ, USA, pp. 17-28.
Kakumyan, P. and Matsui, K. (2009) Characterization of volatile compounds in Astraeus spp. Biosci. Biotechnol. Biochem., 73: 2742-2745.
Kanjanavas, P., Khawsak, P., Pakpitcharoen, A., Areekit, S., Sriyaphai, T., Pothivejkul, K., Santiwatanakul, S., Matsui, K., Kajiwara, T. and Chansiri, K. (2009) ScienceAsia, 35: 17-23.
Kakumyan, P., Kato, M., Hajika, M. and Matsui, K. (2009) Development of a screening system for the evaluation of soybean volatiles. Biosci. Biotechnol. Biochem., 73: 1844-1848.
2008
II. 学術論文
Gupta, A., Mukherjee, A., Matsui, K. and Roth, J.P. (2008) Evidence for protein radical-mediated nuclear tunneling in fatty acid alpha-dioxygenase. J. Am. Chem. Soc., 130: 11274-11275.
Kishimoto, K., Matsui, K., Ozawa, R. and Takabayashi, J. (2008) Direct fungicidal activities of C6-aldehydes are important constituents for defense responses in Arabidopsis against Botrytis cinerea. Phytochemistry, 69: 2127-2132.
2007
I. 著書・総説
松井健二:みどりの香り—植物が交わす危険信号—、AROMA RESEARCH、8: 80-86 (2007).
II. 学術論文
Matsui, K., Ishii, M., Sasaki, M., Rabinowitch, HD., Ben-Oliel, G.: Identification
of an allele attributable to formation of cucumber-like flavor in wild
tomato species (Solanum pennellii) that was inactivated during domestication.
J. Agric. Food Chem., 55: 4080-4086 (2007).
Koeduka, T., Kajiwara, T., Matsui, K.: Cloning of lipoxygenase genes from
cyanobacterium, Nostoc punctiforme, and its expression in Eschelichia coli.
Curr. Microbiol. 54: 315-319 (2007).
Kishimoto, K., Matsui, K., Ozawa, R., Takabayashi, J.: Volatile 1-octen-3-ol induces a defensive response in Arabidopsis thaliana. J Gen. Plant Pathol., 73: 35-37 (2007).
2006
I. 著書・総説
Matsui, K.: Green leaf volatiles: hydroperoxide lyase pathway of oxylipin metabolism. Curr. Opin. Plant Biol., 9: 274-280 (2006).
松井健二、佐野孝太: 揮発性オキシリピン類(みどりの香り)、プラントミメティクス—植物に学ぶ―第5章 分泌と運動 第一節、甲斐 昌一、森川 弘道 監修、エヌ・ティー・エス
pp. 448-456 (2006)
II. 学術論文
Kishimoto, K., Matsui, K., Ozawa, R., Takabayashi, J.: Volatile 1-octen-3-ol induces a defensive response in Arabidopsis thaliana. J Gen. Plant Pathol., 73: 35-37 (2007).
Kajiwara, T., Matsui, K., Akakabe, Y., Murakawa, T., Arai, C.: Antimicrobial
browning-inhibitory effect of flavor compounds in seaweeds. J. Appl. Phycol.,
18: 413-422 (2006).
Pulvera Z. M., Kitamura K., Hajika M., Shimada K., Matsui K.: Oxylipin
Metabolism in Soybean Seeds Containing Different Sets of Lipoxygenase Isozymes
after Homogenization. Biosci. Biotech. Biochem., 70: 2598-2603 (2006).
Shiojiri, K., Kishimoto, K., Ozawa, R., Kugimiya, S., Urashimo, S., Arimura, G., Horiuchi, J., Nishioka, T., Matsui, K., Takabayashi, J.:
Changing green leaf volatile biosynthesis in plants: An approach for improving plant resistance against both herbivores and pathogens.
Proc. Natl. Acad. Sci. USA, 103: 16672-16676 (2006)
Oh, K. Asami, T., Matsui, K., Howe, GA., Murofushi, N.: Characterization
of novel imidazole derivative, JM-8686, a potent inhibitor of allene oxide
synthase. FEBS Lett., 580: 5791-5796 (2006).
Boonprab, K., Matsui, K., Akakabe, Y., Yoshida, M., Yotsukura, N., Chirapart,
A., and Kajiwara, T.: Formation of aldehyde flavor (n-hexenal, 3Z-nonenal
and 2E-nonenal) in the brown alga, Laminaria angustata. J. Appl. Phycol.,
18: 409-412 (2006).
Kishimoto K., Matsui, K., Ozawa, R. and Takabayashi, J.:
ETR1-, JAR1- and PAD2-dependent signaling pathways are involved in C6-aldehyde-induced defense responses of Arabidopsis.
Plant Sci., 171: 415-423 (2006).
Kishimoto K., Matsui, K., Ozawa, R. and Takabayashi, J.: Analysis of defensive
responses activated by volatile allo-ocimene treatment in Arabidopsis thaliana.
Phytochemistry, 67: 1520-1529 (2006).
Shiojiri, K., Ozawa, R., Matsui, K., Kishimoto, K., Kugimiya, S. and Takabayashi
J.: Role of the lipoxygenase/lyase pathway of host-food plants in the host
searching vehavior of two parasitoid species, Cotesia glomerata and Cotesia
plutellae. J. Chem. Ecol. 32: 969-979 (2006).
Matsui, K., Minami, A., Hornung, E., Shibata, H., Kishimoto, K., Ahnert, V., Kindl, H., Kajiwara, T. and Feussner, I.:
Biosynthesis of fatty acid derived aldehydes is induced upon mechanical wounding and its products show fungicidal activities in cucumber. Phytochemistry, 67: 649-657 (2006).
Kishimoto K., Matsui, K., Ozawa, R. and Takabayashi, J.: Components of
C6-aldehyde-induced resistance in Arabidopsis thaliana against a necrotrophic
fungal pathogen, Botrytis cinerea. Plant Sci., 170: 715-723 (2006).
2001-2005
I. 著書・総説
松井健二: 植物が匂いを感じている?揮発性化合物を介した植物内/植物間コミュニケーション、化学と生物、43: 634-636 (2005).
岸本久太郎、松井健二: 植物における香りと生体防御、AROMA RESEARCH、6: 248-258 (2005).
松井健二、畑中顯和: みどりの香りの生物活性、植物の生長調節、40: 52-61 (2005).
松井健二、有村源一郎: 情報化学物質として機能する植物揮発性成分の合成と制御、蛋白質核酸酵素、48: 1793-1800 (2003).
II. 学術論文
Akakabe, Y., Matsui, K., and Kajiwara, T.: Stereochemical correlation between
10-hydroperoxyoctadecadienoic acid and 1-octen-3-ol in Lentinula edodes
and Tricholoma matsutake mushrooms. Biosci. Biotechnol. Biochem., 69: 1539-1544
(2005).
Akakabe, Y., Washizu, K., Matsui, K., and Kajiwara, T.:
Concise synthesis of (8Z,11Z,14Z)-8,11,14-heptadecatrienal, (7Z,10Z,13Z)-7,10,13-hexadecatrienal, and (8Z,11Z)-8,11-heptadecadienal,
components of the essential oil of marine green alga Ulva pertusa. Biosci. Biotechnol. Biochem., 69: 1348-1352 (2005).
Kishimoto, K., Matsui, K., Ozawa, R., and Takabayashi, J.: Volatile C6-aldehydes
and allo-ocimene activate defense genes and induce resistance against Botrytis
cinerea in Arabidopsis thaliana. Plant Cell Physiol., 46: 1093-1102 (2005).
Koeduka, T., Matsui, K., Hasegawa, M., Akakabe, Y., and Kajiwara, T.: Rice
fatty acid a-diogxygenase is induced by pathogen attack and heavy metal
stress: activation through jasmonate signaling. J. Plant Physiol., 162:
912-920 (2005).
Matsui, K., Fukutomi, S., Ishii, M. and Kajiwara, T.:
A tomato lipase homologous to DAD1 (LeLID1) is induced post-germinative growing stage and encodes a triacylglycerol lipase. FEBS Lett., 569: 195-200 (2004).
Koeduka, T., Stumpe, M., Matsui, K., Kajiwara, T. and Feussner, I.: Kinetics
of barley FA hydroperoxide lyase are modulated by salts and detergents.
Lipids, 38: 1167-1172 (2003).
Matsui, K., Sasahara, S., Akakabe, Y. and Kajiwara, T.: Linoleic acid 10-hydroperoxide
as an intermediate during formation of 1-octen-3-ol from linoleic acid
in Lentinus decadetes. Biosci. Biotechnol. Biochem., 67: 2280-2282 (2003).
Kandzia, R., Stumpe, M., Berndt, E., Szalata, M., Matsui, K. and Feussner, I. (2003)
On the specificity of lipid hydroperoxide fragmentation by fatty acid hydroperoxide lyase from Arabidopsis thaliana. J. Plant Physiol., 160: 803-809.
Boonprab, K., Matsui, K., Akakabe, Y., Yotsukura, N. and Kajiwara, T.:
Hydroperoxy-arachidonic acid mediated n-hexanal and (Z)-3- and (E)-2-nonenal
formation in Laminaria angustata. Phytochemistry, 63: 669-678 (2003).
Boonprab, K., Matsui, K., Yoshida, M., Akakabe, Y., Chirapart, A. and Kajiwara,
T.: C6-aldehyde formation by fatty acid hydroperoxide lyase in the brown
alga Laminaria angustata. Z. Naturforsch., 58c: 207-214 (2003).
Delcarte, J., Fauconnier, M.L., Jacques, P., Matsui, K., Thonart, P. and Marlier, M.:
Optimisation of expression and immobilized metal ion affinity chromatographic purification of recombinant (His)6-tagged cytochrome P450 hydroperoxide lyase in Escherichia coli.
J. Chromatogr. B Analyt. Technol. Biomed. Life Sci., 786: 229-236 (2003).
Akakabe, Y., Matsui, K. and Kajiwara, T.: 2,4-Decadienals are produced
via (R)-11-HPITE from arachidonic acid in marine green alga Ulva conglobata.
Bioorg. Med. Chem., 11: 3607-3609 (2003).
Kajiwara, T., Yamamoto, Y., Akakabe, Y., Matsui, K., Shimizu, H. and Kawai, T.:
Biomimetic conversion of (3S)-(-)-neodictyoprolenol to optically pure (1S,2R)-(-)-dictyopterene B, marine algal sex pheromone. Z. Naturforsch., 58c: 109-112 (2003).
Mano, J., Torii, Y., Hayashi, S., Takimoto, K., Matsui, K., Nakamura, K., Inzé, D., Babiychuk, E., Kushnir, S. and Asada, K.:
The NADPH:quinone oxidoreductase P1-z-crystallin in Arabidopsis catalyzes the a,b-hydrogenation of 2-alkenals: detoxication of the lipid peroxide-derived reactive aldehydes.
Plant Cell Physiol., 43: 1445-1455 (2002).
Koeduka, T., Matsui, K., Akakabe, Y. and Kajiwara, T.: Catalytic properties
of rice a-oxygenase. A comparison with mammalian prostaglandin H synthases.
J. Biol. Chem., 277: 22648-22655 (2002).
Mizutani, Y., Matsumura, Y., Matsumoto, S., Matsui, K., Chiba, K. and Mori,
T.: Factors affecting reaction of cucumber root lipoxygenase in phospholipid
vesicle dispersions. Colloids Surf. B, 25: 171-181 (2002).
Akakabe, Y., Matsui, K. and Kajiwara, T.: Enantioselective formation of (R)-9-HPODE and (R)-9-HPOTrE in marine green alga Ulva conglobata. Bioorg. Med. Chem., 10: 3171-3173 (2002).
Lewinsohn, E., Schalechet, F., Wilkinson, J., Matsui, K., Tadmor, Y.,
Nam, K.H., Amar, O., Lastochkin, E., Larkov, O., Ravid, U., Hiatt, W.,
Gepstein, S. and Pichersky, E.: Enhanced levels of the aroma and flavor
compound S-Linalool by metabolic engineering of the terpenoid pathway in
tomato fruits. Plant Physiol., 127: 1256-1265 (2001).
Matsui, K., Fukutomi, S., Wilkinson, J., Hiatt, B., Knauf, V. and Kajiwara, T.: Effect of overexpression of fatty acid 9-hydroperoxide lyase in tomatoes (Lycopersicon esculentum Mill.). J. Agric. Food Chem., 49: 5418-5424 (2001).
Delcarte, J., Jacques, P., Fauconnier, M.L., Hoyaux, P., Matsui, K., Marlier,
M. and Thonart, P.: The homolytic and heterolytic fatty acid hydroperoxide
lyase-like activities of hematin. Biochem. Biophys. Res. Commun., 286:
28-32 (2001).
Akakabe Y., Matsui, K. and Kajiwara, T.: Enantioselective 2-hydroperoxylation of long-chain fatty acids in marine algae. Fisheries Sci., 67: 328-332 (2001).
Matsui, K., Kurishita, S., Hisamitsu, A. and Kajiwara, T. (2000) A lipid-hydrolysing
activity involved in hexenal formation. Biochem. Soc. Trans., 28: 857-860.